Wild rice is a native North American aquatic grain which is quite different from ordinary rice. our rice is 100% pure and grows naturally in the Parkland lakes of Northern Canada in the province of Saskatchewan.
It matures slowly during the cool summer days, helped only with the sun and water, this bearing a larger and tastier grain. no pesticides herbicides or fertilizers used at any time. it is a unique natural food.
The traditional curing and roasting of our wild rice contents and enhances its unique nutty taste. wild rice does not contain gluten, is a superior source of energy, easily digestible and greatly appreciated for its high values of proteins, fibres, carbohydrates, minerals and low fat content.
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