Organic pasta with vegetables !
Ingredients: organic semolina and whole wheat flour 97%, organic vegetables 3% (eggplant, tomato, carrot, broccoli, onion, spinach, pepper)
– You can serve it on its own with the addition of feta or butter or even freshly squeezed lemon.
– It is ideal as an accompaniment to meat soups, chicken soups, vegetable soups, and vegetable soups.
– A combination for young and old is to boil them with fresh chopped seasonal vegetables.
* May contain traces of milk, eggs, eggs, nuts, peanuts, soy, fish, crustaceans, celery, sesame, mustard, mustard, sulphites.