Organic pasta in shell shape from Antonopoulos Farm.
Ingredients: 100% wheat semolina.
Antonopoulos farm is located in Dilofos, Larissa near Narthakio Mountain, a pure place of great natural beauty and revives many species of local seeds that are in danger of genetic erosion and extinction, always following organic farming methods. In fact, some corps had disappeared completely for decades and needed serious and in-depth scientific research and a series of experiments in the field: such us buckwheat, flaxseed, millet, asparagus, dicoccum, monococcum, etc.
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