Exotic, scented rice specialty from Chiang Rai, the “pearl of the North” in Thailand. Jasmine rice convinces with its mildly scented, flowery aroma. This high-quality rice is cultivated by peasants with a lot of manual work.
Usage: Perfect in the Asian and Oriental cuisine, well-suited as scented side dish for curry.
Ιingredients: jasmine rice* white
* = ingredients from organic farming