Vegan strained coconut yoghurt!
The koko products company, utilizing all the beneficial ingredients of coconut, created a range of plant-based products without lactose, gluten, artificial flavors and colors, enriched with calcium and vitamins B12 & D2, which aims to meet different nutritional needs.
Ideal choice for those who follow a vegetarian diet, have gluten intolerance or allergy to milk protein and wish to increase the amount of calcium but also have the beneficial properties of yoghurt.
Ingredients: water, coconut drink (40%), bulking agent (modified starch), calcium phosphate, salt, sunflower oil, coconut oil, natural flavourings, non-dairy cultures (s. thermophilus, l.bulgaricus), colour (carotene), vitamin D2, vitamin B12.
*Produced in a factory that handles nuts and shells.
