Organic Green olives.
Velouitinos’ green and black table olives, come from 4 different varieties of organic farming or integrated management, with special characteristics. They are processed mildly and packed in modified atmosphere so they preserve their characteristics, without adding preservatives. An important innovation of Velouitinos is the production of olive Throumpa Thassou with minimal salt, which is particularly popular in Greece and in many other countries.
