Organic gluten-free bread, made with buckwheat flour, millet and sesame flour suitable for vegetarians.
Ingredients: natural buckwheat cream* (whole grain buckwheat water), water, 14% sesame*, corn flour*, flaxseed*
whole grain buckwheat *whole grain flour *soy flour *, sea salt, apple bran*, emulsifier: soy lecithin *.
* Organic.
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