‘Tubetti’ is a small tubular pasta, well accompanied by octopus, cuttlefish and other seafood. It is used in salads, soups, pies and is also served as a side dish. With all the nutritional benefits of buckwheat, rich in protein and fiber, Organic Gluten free Tubetti from 100% Buckwheat is a delicious and nutritious alternative to wheat pasta. They are easy and quick to cook, ready in 7-8 minutes.
Ingredients: organic buckwheat flour, water