Thyme and olive oil combine harmoniously and create a bread with a special taste, bursting with aromas. Although a pure summer flavor, it goes well with winter soups and can be enjoyed on its own. Perhaps with natural salt. For the summer months it calls for the company of juicy and delicious summer tomatoes, preferably from your bushel. The flour used is 100% yellow organic stone ground flour and the sourdough is made from soft white organic flour with traditional milling.
Ingredients: 100% natural sourdough from yellow flour, 100% yellow flour, water, sea salt, olive oil, thyme.
*Production time: 10 hours
For years, Betty`s Bakery has been reviving real bread. Always handmade and organic, it is made from sourdough, organic flour, salt flower and water. To these are added the love and care it needs to rise, without rushing.